A recent study published in The Lancet Regional Health – Americas has revealed that climate change-induced drought conditions are exacerbating the spread of Valley fever, a potentially severe and sometimes deadly flu-like disease, across California.
Known scientifically as coccidioidomycosis, Valley fever is caused by the airborne fungus coccidioides, which thrives in soil and becomes airborne when disturbed.
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Valley Fever Cases Soar In California Due To Drought | The Lifesciences Magazine
Valley Fever cases soar in California due to drought. Study reveals rising risks of the disease as climate change worsens. Learn more about prevention and hotspots.
https://thelifesciencesmagazine.com/valley-fever-cases-soar-in-california/A recent study published in Nature Communications provides robust evidence supporting the cardiovascular safety of COVID-19 vaccines among millions of adults in England.
Amid the global health crisis caused by the rapid spread of the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), the development and distribution of vaccines were pivotal in mitigating the pandemic’s impact.
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Cardiovascular Safety Of COVID-19 Vaccines Confirmed By New Study | The Lifesciences Magazine
A study of 45.7M adults affirms the cardiovascular safety of COVID-19 vaccines, showing no increased risk of thrombotic events after vaccination.
https://thelifesciencesmagazine.com/cardiovascular-safety-of-covid-19/A recent study published in the Frontiers in Nutrition journal has revealed concerning levels of heavy metals in cocoa-based consumer products in the United States.
Conducted over eight years, the study highlights the potential health risks posed by the presence of lead, cadmium, and arsenic in cocoa products, which are commonly consumed for their health benefits due to their high polyphenol content.
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Cocoa Products Contain Harmful Levels Of Lead And Cadmium Study Reveals | The Lifesciences Magazine
Cocoa products are found to have concerning levels of lead and cadmium, posing health risks. Discover the latest findings from an eight-year study on heavy metal contamination.
https://thelifesciencesmagazine.com/cocoa-products-contain-harmful-metals/A recent study published in Nature Medicine reveals that diabetes can hasten the onset of severe long-term conditions by 15 to 20 years, significantly reducing life expectancy.
The study highlights that the impact of diabetes varies with age, with hypertension, cancer, depression, and coronary heart disease being prevalent in older adults, while younger adults are more affected by mental health issues and asthma.
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#diabetes #LongTermConditions #LifeExpectancy #EarlyOnset #HealthCrisis #chronicdisease #publichealth #DiabetesAwareness #HealthComplications
Multiple Long-Term Conditions And Diabetes Accelerate Health Risks | The Lifesciences Magazine
Diabetes hastens multiple long-term conditions by 15-20 years, reducing life expectancy and increasing health risks like cancer, heart disease, and mental illness.
https://thelifesciencesmagazine.com/multiple-long-term-conditions/Published in The American Journal of Epidemiology, the study involved collaboration between Brigham and Women’s Hospital, Harvard T.H. Chan School of Public Health, University of Rochester Medical Center, and Cornell University.
The model introduces a novel framework designed to assess the health impacts of fish consumption, particularly concerning mercury exposure and nutrient benefits.
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Risks And Benefits Of Fish Consumption During Pregnancy | The Lifesciences Magazine
A groundbreaking model developed by researchers aims to provide clearer guidance on the risks and benefits of fish consumption during pregnancy. Published in The American Journal of Epidemiology.
https://thelifesciencesmagazine.com/fish-consumption-during-pregnancy/Delving into the heart of water purity, Water Treatment Plants stand as essential guardians. Their meticulous processes ensure the delivery of safe and clean water, promoting the well-being of communities and the preservation of our environment.
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