Understanding the FSSAI Central License Renewal Process

Ensuring the safety and quality of food products in India is a major responsibility of the Food Safety and Standards Authority of India (FSSAI). Companies that produce, store, distribute, and sell food items must have an FSSAI license in order to operate lawfully. Businesses that operate in more than one state must get a Central Licence FSSAI.
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Emerging Markets and Growth Opportunities in the Food Packaging Industry 2023-2030 |

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The economic value generated by the food packaging industry was estimated at approximately USD 346.5 billion in 2021. This economic output is an amalgamation of businesses that are involved in the manufacturing of food packaging products, distribution & supply, and application of the product in the end-use industry.

The value chain of the food packaging market depicts the whole value creation process. This value chain is characterized by significant value added by manufacturers with varying distribution margins across various regions. Asia Pacific and Europe accounted for the largest markets for food packaging in 2020 owing to an increase in food consumption, especially convenience food in the regions. In Asia, the demand for food packaging is on a constant rise, thereby prompting key players to set up their manufacturing units in proximity to the growing market.

The manufacturing process includes the processing of raw materials and producing various food packagings products such as paper cartons & boxes, plastic films & pouches, steel & aluminium cans, and glass jars & bottles for various applications such as bakery & confectionery, dairy products, meat, fish & poultry, sauces & dressings, frozen foods, and convenience food. Manufacturers obtain raw materials from third-party suppliers through competitively priced supply contracts. Some of the major manufacturers in the food packaging market are Amcor Ltd., Bemis, and Ball Corporation.

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From Farm to Fork: FDA’s Vision for Tracking and Tracing of Food

Food tracking and tracing systems based on FDA guidelines emerge as vital tools to safeguard public health. Get more detailed insights into our latest blog.

#trackingandtracing #foodtracking #foodtraceability #FoodSafety #publichealth #foodsupplychain #marketoverview #tritonmarketresearch

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Cocoa Products Contain Harmful Levels of Lead and Cadmium Study Reveals

A recent study published in the Frontiers in Nutrition journal has revealed concerning levels of heavy metals in cocoa-based consumer products in the United States.

Conducted over eight years, the study highlights the potential health risks posed by the presence of lead, cadmium, and arsenic in cocoa products, which are commonly consumed for their health benefits due to their high polyphenol content.

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Flavi Dairy Solutions: Leveraging Dairy Manufacturing Technology for Ensured Product Quality

Flavi Dairy Solutions leverages cutting-edge dairy manufacturing technology to ensure superior product quality. Our innovative processes enhance efficiency, safety, and sustainability, delivering fresh, delicious dairy products that meet the highest industry standards. Experience excellence in every sip and bite with Flavi!

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#DairySolutions , #DairyTechnology , #ProductQuality , #FoodSafety , #DairyManufacturing ,

The Resealable Lidding Films Market is revolutionizing packaging with cutting-edge technology. These innovative films enhance product freshness, convenience, and sustainability. Designed for easy open-close functionality, they cater to consumer demands for longer shelf life and reduced food waste. The market is driven by advancements in material science, offering superior barrier properties and eco-friendly solutions. Companies are investing in R&D to create customizable films that meet diverse packaging needs across food, pharmaceuticals, and cosmetics industries. With growing awareness of environmental impact, resealable lidding films are set to become a packaging staple, aligning with global sustainability goals.
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#PackagingInnovation #ResealableLiddingFilms #SustainablePackaging #FoodSafety #ecofriendly #markettrends #ConsumerConvenience #Freshness #PharmaceuticalPackaging #CosmeticPackaging

The Rise of Synthetic Food Antioxidant: How Lab-Grown Ingredients Are Transforming What We Eat?

Advancements in food technology are allowing scientists to develop synthetic versions of common ingredients like meat and dairy. By growing cells in laboratories, researchers can replicate the structure and taste of animal products without the ethical concerns around factory farming or environmental impact.

Strategic long-term investments in research, supportive policies and effective communication will determine how quickly synthetic foods can reshape what ends up on our plates. The future of food is fast arriving but requires coordinated effort to fully unlock its potential.

Get more insights on, Synthetic Food Antioxidant- https://prachicmi.liveposi...

#CoherentMarketInsights #FoodAntioxidants #FoodSafety #healthyeating #ShelfLifeExtension

Frozen Meat: An In-depth Look at the Process of Freezing Meat for Long-Term Storage

Freezing meat is a common method used by food processors and individuals to extend the shelf life of meat. There are a few different techniques used for freezing meat depending on the type and cut of meat.

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#FrozenMeat #MeatPreservation #FreezingMeat #FoodSafety #CoherentMarketInsights

Analytical Instrumentation Market is driven by rising R&D activities in life sciences

The global analytical instrumentation market is estimated to be valued at US$ 51.22 Bn in 2025 and is expected to reach US$ 76.56 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 5.9% from 2025 to 2032.

Analytical Instrumentation Market - https://prateikcmi.hashnod...

PharmaceuticalIndustry #BiotechnologyIndustry #MolecularDiagnostics #FoodSafety #CoherentMarketInsights

Food Processing Machinery: Reducing Waste & Ensuring Quality

Food processing machinery is inclined to growth, pushed by ongoing advancements in automation, AI, and sustainability. Get More Insights about our latest blog

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#foodprocessingmachinery #FoodProcessing #foodandbeverages #FoodIndustry #FoodSafety #FoodPreservation #IndustryTrends #inkwoodresearch

The Natural Food Preservatives Market is flourishing as consumers increasingly seek healthier, chemical-free alternatives to synthetic additives. Driven by rising health consciousness and demand for clean-label products, natural preservatives like rosemary extract, citric acid, and essential oils are gaining traction. These natural options not only extend shelf life but also enhance nutritional value without compromising safety. As food manufacturers embrace this trend, the market is set to grow, fueled by innovation and a shift towards transparency in ingredient sourcing. Companies investing in natural preservation methods are aligning with consumer preferences and leading the way in sustainable food practices.
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#NaturalFoodPreservatives #CleanLabel #HealthierChoices #FoodInnovation #SustainablePackaging #FoodSafety #OrganicIngredients #markettrends #ConsumerDemand

❄️ The Cold Chain Market: Ensuring Freshness & Safety 🌍

The global cold chain market is set for substantial growth, projected to expand at a CAGR of 14.41% from 2024 to 2034. As demand for temperature-sensitive logistics rises, the market is expected to grow from USD 203.1 billion in 2024 to USD 892.9 billion by 2034.

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#ColdChain #Logistics #SupplyChain #FoodSafety #pharmaceuticals #MarketGrowth

How is Blockchain Changing the Way We Track Products?
Tired of confusing labels and murky origins? Blockchain is transforming product tracking! This video dives into how this innovative technology brings transparency and trust to the supply chain.
Ready to learn more? Watch now and see how blockchain is shaping the future of product tracking!
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#Blockchain #SupplyChain #producttracking #Transparency #Cryptocurrency #Logistics #Sustainability #ethicalconsumerism #FoodSafety #FutureOfTech #osizstudios #OsizTech #uae #Singapore #vitenam #usa

10 Foods to Avoid During Pregnancy

Knowing exactly what foods to avoid during pregnancy is important for keeping you and your baby healthy. So, let’s clear up any confusion and talk about 10 foods you should definitely skip while you’re expecting.

1. Raw or Undercooked Seafood
2. High-Mercury Fish
3. Unpasteurized Dairy Products
4. Deli Meats and Processed Foods
5. Raw Eggs
6. Caffeine

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#Pregnancy #avoid #foods #prenatal #health #safe #baby #Nutrition #mom #expectant #healthy #diet #avoidfood #pregnancytips #prenatalcare #FoodSafety