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prachi cmi @prachicmi
8 months ago
The Isomalto-oligosaccharide Market is driven by rising demand for prebiotic ingredients

The global isomalto-oligosaccharide market is estimated to be valued at US$ 80.8 million in 2024 and is expected to exhibit a CAGR of 7.7% over the forecast period 2024 to 2031.

Isomalto-oligosaccharide Market Demand finds widespread application as a dietary fiber and prebiotic ingredient in functional foods and supplements. The ability of isomalto-oligosaccharide to nourish good bacteria makes it suitable for use in infant and elderly nutrition.
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07:01 AM - Dec 13, 2024 (UTC)
Prateek Yadav @go_675a7986e5c18
2 months ago
The Global Dried Cranberry Market is Anticipated to Witness Steady Growth Owing to Increasing Health Benefits Concerns

The dried cranberry market comprises berries that are cleaned, dehydrated, packaged and distributed for consumption. Dried cranberries retain most of the nutritional benefits and taste of fresh cranberries and have a longer shelf life. They are a rich source of antioxidants, vitamins, minerals and fiber. Dried cranberries find wide uses in snacks, bakery products, cosmetics and pharmaceuticals due to their nutritious profile. The growing health and wellness trend among consumers has increased the demand for dried cranberries significantly. Leading players are pursuing global expansion plans through partnerships, acquisitions and new facilities especially in Asia Pacific and Latin America.

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10:14 AM - Jun 11, 2025 (UTC)
prateikcmi @prateikcmi
5 months ago
The Global High Fructose Corn Syrup Market is driven by rising demand for processed food & beverages

The high fructose corn syrup market is estimated to be valued at USD 9.40 Bn in 2025 and is expected to reach USD 10.80 Bn by 2032, exhibiting a compound annual growth rate (CAGR) of 2.0% from 2025 to 2032.

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10:23 AM - Mar 05, 2025 (UTC)

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