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Italy Food Service Market Forecast

The Italian food service market is recovering post-pandemic, with a surge in delivery and cloud kitchen models. Health-conscious dining is growing, with demand for organic, plant-based, and locally sourced ingredients. Traditional trattorias face competition from fast-casual and international chains. Digitalization, including AI-driven ordering and payment systems, is enhancing customer experience.

Read More: https://www.imarcgroup.com...
10:23 AM - Jun 05, 2025 (UTC)

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