Canned Food Market Uncover the Latest Market Trends and Insights for 2030
The Global Canned Food Market size is expected to grow from USD 130.53 billion in 2022 to USD 194.33 billion by 2030, at a CAGR of 5.1% during the forecast period (2023-2030).
Foods can be preserved for extended periods of time through canning, which involves putting them in various airtight jars. For consumers who are concerned about their health, tinned food offers enhanced nutrients. The growing urban population, which favors wholesome foods high in protein, fiber, vitamins, and omega-3 fatty acids, is the primary driver of the industry. Sales of compact, convenient, ready-to-cook meat and seafood as well as organic canned fruits and vegetables are increasing because consumers are willing to pay a little bit extra for these products. Convenience food product consumption has grown significantly in recent years due to the growing trend of busy lives and working populations, particularly among millennials.
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Top Key Players Covered In Canned Food Market
Bolton Group Srl (Italy), Campbell Soup Co (US), ConAgra Brands Inc (US), Del Monte Pacific Ltd (California), General Mills Inc. (Minnesota, US), Nestle SA (Switzerland), Princes Ltd (UK), The Hain Celestial Group Inc (New York), The J.M. Smucker Co (Ohio, US), The Kraft Heinz Co (Chicago, US), Danish Crown (Denmark), CHB Group (Cheltenham, UK), AYAM SARL. (Singapore), JBS S.A (Greeley, US), and other major players.
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Introspective Market Research provide comprehensive market research studies, delivering valuable insights and strategic guidance to businesses worldwide. Our operations are driven by accurate analysis and extensive coverage of all the areas to offer reliable reports.
Our study encompasses major growth determinants and drivers, along with extensive segmentation areas. Through in-depth analysis of supply and sales channels, including upstream an
The Global Canned Food Market size is expected to grow from USD 130.53 billion in 2022 to USD 194.33 billion by 2030, at a CAGR of 5.1% during the forecast period (2023-2030).
Foods can be preserved for extended periods of time through canning, which involves putting them in various airtight jars. For consumers who are concerned about their health, tinned food offers enhanced nutrients. The growing urban population, which favors wholesome foods high in protein, fiber, vitamins, and omega-3 fatty acids, is the primary driver of the industry. Sales of compact, convenient, ready-to-cook meat and seafood as well as organic canned fruits and vegetables are increasing because consumers are willing to pay a little bit extra for these products. Convenience food product consumption has grown significantly in recent years due to the growing trend of busy lives and working populations, particularly among millennials.
Discount on the Research Report@
Top Key Players Covered In Canned Food Market
Bolton Group Srl (Italy), Campbell Soup Co (US), ConAgra Brands Inc (US), Del Monte Pacific Ltd (California), General Mills Inc. (Minnesota, US), Nestle SA (Switzerland), Princes Ltd (UK), The Hain Celestial Group Inc (New York), The J.M. Smucker Co (Ohio, US), The Kraft Heinz Co (Chicago, US), Danish Crown (Denmark), CHB Group (Cheltenham, UK), AYAM SARL. (Singapore), JBS S.A (Greeley, US), and other major players.
Free Sample Report: Instant Access!
Introspective Market Research provide comprehensive market research studies, delivering valuable insights and strategic guidance to businesses worldwide. Our operations are driven by accurate analysis and extensive coverage of all the areas to offer reliable reports.
Our study encompasses major growth determinants and drivers, along with extensive segmentation areas. Through in-depth analysis of supply and sales channels, including upstream an
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