Which is the Best Non-Basmati Rice for Everyday Cooking?

Long grain non-basmati is the rice for everyday cooking in terms of quality, and it is also inexpensive. There are several types of long grain non-basmati rice options in India include Sona Masoori rice, Parmal rice, IR64 rice. These varieties are staples in many Indian households because they are soft for eating and prepare quickly.

Long grain rice is perfect for everyday meals - prepared rice, khichdi, pulao, etc. Long grain rice are not aromatic like basmati rice, but they still hold up in mixtures like curries and dals. Many Indian traders who carry non basmati rice have high quality milled rice products, that, are great for bulk purchases or household, casua rice needs.

At the end of the day, whether you are making lunch, or a comfort dish, with long comfortably grain non-basmati rice, consumers, do not sacrifice taste and nutrition because of price. Buy from the reliable Indian non-basmati rice traders to ensure the freshness and to pack quality in every mouthful bite.

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