Kefir Market Poised for Rapid Growth due to Rising Health-Conscious Consumer Base
The growing kefir Market Demand is primarily driven by increasing health consciousness among consumers and a rising interest in functional foods. As more people become aware of the importance of gut health and its connection to overall well-being, kefir has gained traction as a natural probiotic source.
Kefir, a fermented milk drink originating from the Caucasus region, has gained significant popularity in recent years due to its numerous health benefits. This probiotic-rich beverage is made by fermenting milk with kefir grains, which contain a complex mixture of bacteria and yeasts. Kefir offers a tangy

Kefir Market

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