Pure Gir Cow A2 Bilona Ghee – Traditional Hand-Churned Excellence

Experience the purity and richness of Gir Cow A2 Bilona Ghee. Crafted using the traditional hand-churning (bilona) method, this golden ghee is derived exclusively from the milk of indigenous Gir cows, known for their A2 protein. Its rich aroma, deep yellow hue, and unparalleled nutritional benefits make it a wholesome and authentic addition to your diet. Ideal for cooking, wellness rituals, or Ayurvedic practices, this ghee preserves ancient wisdom in every drop.

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Pure & Traditional Bilona Cow Ghee – Hand-Churned Goodness for Health & Taste

Bilona Cow Ghee is made using the ancient Vedic bilona method, where curd from desi cow milk is hand-churned to extract ghee. This slow, traditional process preserves vital nutrients, making it a rich source of healthy fats and antioxidants. Ideal for Indian cooking, daily consumption, or Ayurvedic practices, Bilona Cow Ghee supports digestion, boosts energy, and strengthens immunity. If you value purity and tradition, switch to Bilona Cow Ghee for authentic taste and wellness.

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