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Rachel Wirezba
I don’t meal prep, but I do road trip prep with gusto! When you’re married to an easily hangry husband who will make 12 stops because he needs snacks you pack ahead. We’ve got tortilla wraps I will slice into convenient not life threatening driving bites in the morning (low carb tortillas with a cream cheese Ranch seasoning, chopped orange pepper and onions, turkey and ham), ham steak chopped into sticks with cubes of Monterey Jack, Extra sharp cheddar, Swiss and some blow your pants out habanero Jack cheese I’m sure I’ll regret. Hard boiled eggs (didn’t want them to expire) that I peeled like an impatient ape. So many sauces because I like making sauces as much as girls like shoes. We’re all set! I swear if I forget my yellow mustard I’m hitchhiking home.
8 months ago

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