Collagen Market Industry Analysis and Forecast 2029

Data Bridge Market Research analyses that the Collagen Market was valued at USD 5,769.57 million in 2021 and is expected to reach the value of USD 9,195.82 million by 2029, at a CAGR of 6.00% during the forecast period of 2022-2029.
Industry Analysis
The increasing use of collagen in food industries, rising interest in protein consumption and nutricosmetics, rising application in healthcare, and rising use of collagen based on biomaterials are the key factors driving the global collagen market's growth. Furthermore, rising per capita income and the expanding food processing industry present significant growth opportunities for collagen manufacturers.
Collagen is an insoluble fibrous structural protein that is found in the extracellular matrix and several tissues throughout the body. It is synthesised from amino acids, glycine, hydroxyproline, and arginine. It promotes brain health, prevents bone loss, relieves joint pain, increases muscle mass, improves hair and nail growth, and improves skin strength and elasticity.
Global Collagen Market Scope
The collagen market is segmented on the basis of product type, type, form, source, product category, function and application. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Product type
• Gelatine
• Hydrolysed Collagen
• Native Collagen
• Collagen Peptide
• Others
Type
• Type 1
• Type 2
• Type 3
• Type 4
Form
• Powder
• Liquid
Source
• Bovine
• Cattle
• Buffaloes
• Yak
• Others
• Poultry
• Porcine
• Marine
• Others
Product category
• GMO
• NON-GMO
Function
• Texture
• Stabilizer
• Emulsifier
• Finding
• Others
Application
• Pharmaceuticals
• Cosmetics
• Nutraceuticals
• Sport Supplements
• Food Products
• Beverages
• Dietary