Plant-Based Meat Market 2030 Report: Tracking Trends and Growth Status
Global Plant-Based Meat Market was valued at USD 17.80 Billion in 2022 and is expected to reach USD 52.22 Billion by the year 2030, at a CAGR of 14.4%.
The industry devoted to the manufacturing, marketing, and consumption of plant-based meat substitutes is known as the "plant-based meat market." For consumers looking to cut back on their meat intake, plant-based meat substitutes provide a sustainable and cruelty-free option that tastes, feels, and looks like traditional meat. These goods are generally composed of soy, wheat gluten, pea protein, or mushrooms, and they are frequently processed to improve their meat-like qualities. Market dynamics are impacted by things like shifting dietary habits, improvements in food technology, and growing knowledge of the environmental and health risks linked to eating traditional meat. The market for plant-based meat is expanding within the larger food business due to consumer demand for ethical, healthful, and sustainable dietary options.
Players Covered in Plant-based Meat Market are:
Alpha Foods (US), Beyond Meat (US), Impossible Foods Inc. (US), Hooray Foods (US), Maple Leaf Foods (Canada), The Vegetarian Butcher (Netherlands), Before the Butcher (US), Gardein Protein International (Canada), Yves Veggie Cuisine (Canada), Morningstar Farms (US), Quorn Foods (US), Amy's Kitchen (US), No Evil Foods (US), Tofurky (US), Gold&Green Foods Ltd. (Finland), VBites Food Limited (UK), Sunfed (New Zealand), Planterra Foods (US), Like Meat (Germany), The Meatless Farm Co. (England) and Other major players.
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Introspective Market Research offers comprehensive market research studies, for businesses globally. We are dedicated to delivering valuable insights and strategic guidance that empower informed decision-making.
Our Plant-Based Meat market report undergoes detailed research of the entire industry, ensurin
Global Plant-Based Meat Market was valued at USD 17.80 Billion in 2022 and is expected to reach USD 52.22 Billion by the year 2030, at a CAGR of 14.4%.
The industry devoted to the manufacturing, marketing, and consumption of plant-based meat substitutes is known as the "plant-based meat market." For consumers looking to cut back on their meat intake, plant-based meat substitutes provide a sustainable and cruelty-free option that tastes, feels, and looks like traditional meat. These goods are generally composed of soy, wheat gluten, pea protein, or mushrooms, and they are frequently processed to improve their meat-like qualities. Market dynamics are impacted by things like shifting dietary habits, improvements in food technology, and growing knowledge of the environmental and health risks linked to eating traditional meat. The market for plant-based meat is expanding within the larger food business due to consumer demand for ethical, healthful, and sustainable dietary options.
Players Covered in Plant-based Meat Market are:
Alpha Foods (US), Beyond Meat (US), Impossible Foods Inc. (US), Hooray Foods (US), Maple Leaf Foods (Canada), The Vegetarian Butcher (Netherlands), Before the Butcher (US), Gardein Protein International (Canada), Yves Veggie Cuisine (Canada), Morningstar Farms (US), Quorn Foods (US), Amy's Kitchen (US), No Evil Foods (US), Tofurky (US), Gold&Green Foods Ltd. (Finland), VBites Food Limited (UK), Sunfed (New Zealand), Planterra Foods (US), Like Meat (Germany), The Meatless Farm Co. (England) and Other major players.
Request Your Free Report Sample Instantly!
Introspective Market Research offers comprehensive market research studies, for businesses globally. We are dedicated to delivering valuable insights and strategic guidance that empower informed decision-making.
Our Plant-Based Meat market report undergoes detailed research of the entire industry, ensurin
9 months ago
