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Cakeflix @go_6749734b9ea3d

Vegetable Shortening vs. Butter: Which is Better for Baking?

Texture and Consistency: Vegetable shortening produces a lighter, flakier texture in pastries and baked goods, making it ideal for pie crusts and biscuits.

https://500px.com/photo/11...

11:36 AM - Jan 22, 2025 (UTC)

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