Top 5 Seasonal Seafood Dishes That Our Guests Rave About at Shinpi Omakase

Every season brings fresh flavors to the table. At Shinpi Omakase, we focus on seasonal seafood dishes that highlight the best ingredients of the moment.

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The Rich Flavor Profile of King Salmon & King Salmon Served at Shinpi Omakase

King Salmon from a reliable King Salmon Supplier brings creamy taste, rich nutrients, and careful sourcing to every plate. At Shinpi Omakase, we present this salmon in ways that let you taste the ocean’s best, and feel the care behind each bite. Curious about Japanese flavors outside the bar? Visit our sister Street Food Japan in New York to enjoy flavorful snacks like yakitori, takoyaki, and sushi rolls in a more casual setup, search for Street Food Japan In New York.

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Sea Urchin Hokkaido Uni

Sweet and briny Sea Urchin Hokkaido Uni arrives fresh at our counter, offering melt-in-your-mouth texture and bold flavor. It’s a seasonal favorite among guests at SHINPI OMAKASE who crave something truly special. Don’t wait to try it, book your omakase experience today and discover the beauty of fresh Hokkaido uni in NYC.

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Japan Food Places Restaurant New York

If you're searching for authentic Japan food places restaurants New York, look no further than Shinpi Omakase. Our intimate dining experience offers the finest seasonal Japanese dishes, crafted with fresh ingredients from top local and international suppliers. Book your reservation now and indulge in the true flavors of Japan in the heart of New York.

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